Sapphire 36-Inch 6-Burner Gas Restaurant Range with Standard Oven Pressure Steamers Uses R600a hydrocarbon refrigerant and

Uses R600a hydrocarbon refrigerant and plugs into standard 115V power

Capacity (Dough) 55 lb

Features infinite controls for precise temperature management across all cooking sections

Krowne P30-318 stainless steel snap-in shelf supports (12-pack) 7/8" for refrigerators—durable

wire basket hanger

Sapphire 36-Inch 6-Burner Gas Restaurant Range with Standard Oven Pressure Steamers Uses R600a hydrocarbon refrigerant andSapphire 36 Inch 6 Burner Gas Restaurant Range with Standard Oven Floor Model, Convertible Natural Gas Propane, Backriser with Hi Shelf This 36 inch gas range combines six powerful open burners with a thermostatic oven to handle everything from sauting to baking in one compact footprint. Six cast iron open burners deliver 30,000 BTU hr each for demanding top side cooking. Includes one thermostat controlled oven with a 250F 550F range, safety gas