Master-Bilt Floor Model Low-Glass Ice Cream Dipping/Display Cabinet, 4 x 3-Gallon Tub Capacity, 115V Custard Machines potentially reducing installation costs and

potentially reducing installation costs and offering flexible placement (local codes prevail)

Pre-drilled side holes and front inserts allow attachment of adjacent units and speed rails

25-50 psi (170-345 kPa) Generator Water 3⁄8" O

1/2 HP compressor supports commercial freezing performance

48 x 30-inch work surface provides generous room for prep and staging

Master-Bilt Floor Model Low-Glass Ice Cream Dipping/Display Cabinet, 4 x 3-Gallon Tub Capacity, 115V Custard Machines potentially reducing installation costs andMaster Bilt Floor Model Low Glass Ice Cream Dipping Display Cabinet, 4 x 3 Gallon Tub Capacity, 115V White Painted Galvanized Steel, LED Lighting, 5F to 5F This low glass dipping cabinet is built to showcase frozen treats clearly while holding them at dependable serving temperatures for smooth day to day service. Low glass front viewing windows help merchandise ice cream flavors and improve customer visibility. Holds up to four 3 gallon tubs for