36-Inch Heavy Duty Natural Gas Restaurant Range with Thermostat-Controlled Griddle and Standard Oven Pizza Ovens A compact worktop freezer built

A compact worktop freezer built for prep-line convenience

Holds 12 full-size 18 x 26-inch pans or 24 half-size 13 x 18-inch pans

24-Pan Top Opening

High-quality

A mobile 3-well hot food station with independent manual controls and a lighted buffet breath guard for an attractive

36-Inch Heavy Duty Natural Gas Restaurant Range with Thermostat-Controlled Griddle and Standard Oven Pizza Ovens A compact worktop freezer built36 Inch Heavy Duty Natural Gas Restaurant Range with Thermostat Controlled Griddle and Standard Oven 94,000 BTU, Stainless Steel Exterior, Floor Model This 36 inch natural gas range combines a thermostat controlled griddle and a standard oven for versatile, high output cooking in a compact footprint. 94,000 BTU total output supports demanding commercial kitchen performance. Thermostatically controlled high efficiency griddle delivers faster cooking