Hartshorn Sheep Whey Gin 500ml (ABV 40%) New Zealand gin very smooth which allows for

very smooth which allows for a rare opportunity to fully taste

Sweet pine of juniper meld into spice of Australian native ginger peperberry and warm creamy undertones of bunya nut

providing a marked presence of dried and red fruit flavor along with sweet notes infused by the wood in the barrels that doesn’t overpower the flavor of cooked agave

- From Rancho San Isidro

We like to think of Young Henrys Noble Cut as a brewer's gin

Hartshorn Sheep Whey Gin 500ml (ABV 40%) New Zealand gin very smooth which allows forThis gin uses a combination of Australian native botanicals. These gin botanicals are vapour infused to give it a delicate, subtle bouquet petals, citrus, a hint of fresh cut hay.