Jean Michel Guillon, Mazis Chambertin other_regions In a series of three

In a series of three old-vine Barbaresco expressions

a touch of Brettanomyces

its power and concentration shout for a carafe or a decade of bottle aging

which follow through to a full body

but for fans of the style

Jean Michel Guillon, Mazis Chambertin other_regions In a series of three(from a . 18 ha parcel of 20+ year old vines and fermented like the Clos de Vougeot). A potent nose reflects notes of reduction, wood toast and menthol. There is seriously impressive size, weight and power to the full bodied and muscular flavors that display notably more minerality on the hugely long and serious but impeccably well balanced finale. This is structured and indisputably built to age but its not especially austere or rustic. (92 95) 2029+