US$ 88.00
Corn Silk Extract Powder| Makki Baal Powder culinary Ghee Kumari
$56.60
Description
Ghee Kumari
leaf-derived sweetener concentrate without artificial additives
Knotweed Extract
Kanthari Mulaku in Malayalam
Key bio-actives: Valerenic acids
Corn Silk Extract Powder| Makki Baal Powder culinary Ghee KumariProduct Overview Common names: Maize, Makka, Indian Corn, Bhutta Botanical name: Zea mays L. Plant part: Aerial parts Key bio actives: Maizenic acid, Maysin flavonoid, Beta Sitosterol, Allantoin, Polysaccharides Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Extract powder Process: Solvent extraction Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and
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