Domaine Ferret Pouilly-Fuissé Hors-Classe Tournant de Pouilly 2021 Uruguay Consider serving it with roasted

Consider serving it with roasted duck

fermentation occurs with maceration on the skins for approximately 12 days at controlled temperatures of 24-26°C

with south-facing slopes that receive ample sunlight

This approach results in a wine that balances the varietal’s natural fruitiness with refined oak influences

The vineyard’s southeast exposure ensures optimal sunlight

Domaine Ferret Pouilly-Fuissé Hors-Classe Tournant de Pouilly 2021 Uruguay Consider serving it with roastedWinery Background and History Established in 1840, Domaine Ferret is a distinguished estate located in the heart of Pouilly Fuiss, Burgundy. The domaine has been a pioneer in highlighting the unique terroirs of the region, particularly through its single vineyard and parcel specific wines. Notably, the Tournant de Pouilly vineyard is recognized as one of the estates premier sites, contributing to the domaines reputation for producing exceptional