Mountaineer: Charcoal Dymondwood & White maple burl This is our Fisherman model

This is our Fisherman model

Clear-coated for an added layer of protection (and it looks really nice)

We use 8-10 ounce Wickett & Craig English bridle leather

Handle: stabilized black ash burl

Steel Options: CPM 3V or AEB-L stainlessEdge Grind: scandiHandle Thickness: 4/5+

Mountaineer: Charcoal Dymondwood & White maple burl This is our Fisherman modelThis knife is no longer available for purchase. Click here to view our Available Knives. Be sure to subscribe to our newsletter to be notified when new knives become available for purchase. The Mountaineer is one of our versatile general use bushcraft knives. The blade is long enough for batonning through wood logs and slicing meat food, but is also short enough for controlled woodworking. The nearly spear pointed blade paired with the ergonomic coke