Natural Smoke "Smoking Chunks" - Cherry 1kg Bundle these recipes pair with wines

these recipes pair with wines such as pinot noir and cabernet sauvignon instead of the customary can of beer

it is suggested to:

hand wash with warm

triple-rivet pakkawood handles for comfort and durability

Create perfectly cooked kebabs with the even cooking only a rotisserie can provide

Natural Smoke "Smoking Chunks" - Cherry 1kg Bundle these recipes pair with winesCherry is a very popular wood for smoking and BBQ and its not hard to see why with its sweet smell and amazing smoke ring, it definitely adds something special to your cooking. Our cherry is sourced from local SA orchards, in the Adelaide Hills and on the Fleurieu Peninsula. Chunks are best used in small to mid sized smokers such as kettle style BBQs, drum and bullet smokers.