Southbend Platinum PCE75B/TI Single Deck Bakery-Depth Electric Convection Oven with Touch Controls and Independent Doors Commercial Griddles standard 20-inch back riser and

standard 20-inch back riser and hi-shelf

000 BTU supports high-volume cooking

LED interior lighting with full electronic control and a manual on/off switch

Pass-thru design with four half-height hinged glass doors for convenient access from either side

Spec-Line construction features a 14-gauge 304 stainless steel top with 16-gauge stainless steel legs

Southbend Platinum PCE75B/TI Single Deck Bakery-Depth Electric Convection Oven with Touch Controls and Independent Doors Commercial Griddles standard 20-inch back riser andSouthbend Platinum PCE75B TI Single Deck Bakery Depth Electric Convection Oven with Touch Controls and Independent Doors 5 Pan Capacity Per Compartment, 7. 5 kW, Stainless Steel Exterior, Porcelain Interior This bakery depth electric convection oven delivers 5 pan capacity, intuitive touch controls, and independent doors in a durable floor mounted design built for consistent production. 5 pan capacity per compartment supports efficient batch baking.