American Range ME-1 Majestic Single-Deck Bakery-Depth Electric Convection Oven with 50/50 Glass Doors Wood Top Work Tables Stainless steel legs with crossrails

Stainless steel legs with crossrails add support and stability

120" W x 30" D

with a removable perforated top

Hat-channel reinforcement and TIG-welded construction help maintain a rigid

Lead-Free Splash-Mounted Faucet with 3-1/2-Inch Gooseneck Spout and Wrist Handles

American Range ME-1 Majestic Single-Deck Bakery-Depth Electric Convection Oven with 50/50 Glass Doors Wood Top Work Tables Stainless steel legs with crossrailsAmerican Range ME 1 Majestic Single Deck Bakery Depth Electric Convection Oven with 50 50 Glass Doors Floor Model with Thermostatic Controls, 1 Hour Timer, and 2 Speed Fan Built for consistent bakery production, this electric convection oven combines thermostatic control, a 2 speed fan, and a porcelainized interior for reliable results. Single deck, bakery depth design provides a roomy cavity for baking and roasting. Thermostatic controls with a 150