Randell 9570-6 Drop-In Hot Food Unit, Electric, 6-Pan, Wet Operation Pedal Valves fixed rack positions

fixed rack positions

more consistent kitchen production

Cradle-style wire construction supports bottles securely while keeping them visible

Sized at 93-1/16 inches wide by 18 inches deep for large food bar setups

144-inch by 24-inch stainless steel top provides a large work surface

Randell 9570-6 Drop-In Hot Food Unit, Electric, 6-Pan, Wet Operation Pedal Valves fixed rack positionsRandell 9570 6 Drop In Hot Food Unit, Electric, 6 Pan, Wet Operation Full Size, Open Water Bath, Thermostatic Controls Designed for seamless integration into any serving line, the Randell 9570 6 provides consistent and precise temperature control for up to six full size pans of hot food. Accommodates six 12" x 20" full size food pans for ample serving capacity. Bain marie style open water bath ensures gentle, even heating and prevents food from drying