Carrot Ribbon Salad Rosh Hashanah Salmon fillet coated in a

Salmon fillet coated in a tangy mustard crust for a flavorful

smoky flavor with a tender

Krudo’s signature tartar cake with layers of zucchini noodles

Salmon cured in-house with a vibrant beet blend that adds a naturally rich color and subtle earthy sweetness

offering a rich

Carrot Ribbon Salad Rosh Hashanah Salmon fillet coated in aProduct description A vibrant mix of fresh arugula, ribbon carrots, mushrooms, edamame, and crispy rice, bringing together crisp textures and bold flavor in every bite. Finished with a sesame soy vinaigrette served on the side. Bullet points Fresh arugula Ribbon carrots Mushrooms Edamame Crispy rice crunch Sesame soy vinaigrette on the side