Our Brandy Butterscotch Sauce odo It is made with over

It is made with over 50% Tasmanian raspberries (Derwent Valley) and is best mixed at a rate of one in six with soda and served on ice (ie 30 ml syrup plus 150 ml soda water)

LOADS OF SPICE

Simple production from farm to factory allows the milk from our cows to develop rich

Oxymoron (500ml)

Include our Pepperberry Onion Relish in your next cheese board or charcuterie for a delicious peppery hit

Our Brandy Butterscotch Sauce odo It is made with overChristmas is the time to treat yourself, and treats don't get much more delicious than this! There simply isn't a dessert that couldn't be improved with a generous dollop of our Brandy Butterscotch Sauce.