Drai Vermouth Siderale Region_Tuscany Scarpa writes: ripe black fruit

Scarpa writes: ripe black fruit

a unique nigori experience that truly stands out

This of course will age very well for as long as you can resist

A light red with hint of smoke with fresh notes of cherry and violet

with bright notes of sour cherry and cracked pepper that come to life when the wine is served slightly cool

Drai Vermouth Siderale Region_Tuscany Scarpa writes: ripe black fruitMix this 1: 3 with gin for a next level martini. OM Wines writes: One of the important differences between good vermouth and lesser bottlings is the quality of the base wine. Since vermouth is made mostly of wine this makes perfect sense. Drai is made using dry Zibibbo from Pantelleria (Zibibbo is a form of Muscat) as a base, so there is already a lot of flavor there before they even start adding botanical flavors.