Opies Peaches with Courvoisier cold roasts Handmade by the in-house chefs

Handmade by the in-house chefs at Rosalie Gourmet Market

Presentation and inclusions may vary dependent on seasonality of the fruit

Boscastle pride themselves on creating Australia's premium gourmet pies and pastries

The main image is a photo of the rare roast beef as a whole piece

and carefully preserved in a light syrup made with Luxardo Amaretto

Opies Peaches with Courvoisier cold roasts Handmade by the in-house chefsPeaches with Courvoisier. Deliciously sweet, these plump, ripe peach halves are preserved in a light syrup laced with Courvoisier cognac. These Peaches with Courvoisier are delightful on their own or try them with ice cream, yogurt or fresh cream. For a delicious dessert, simply serve with ice cream or cream.