Domaine La Barroche Châteauneuf‑du‑Pape Fiancée 2019 new zealand Flavors of red fruits

Flavors of red fruits

it is smooth

Serve Barbaresco Faset at a temperature of 18°C (64°F) to fully appreciate its aromatic nuances and structural balance

Service Methods and Temperatures: Serve well-chilled at 11–13 °C in a Tulip or classic white Burgundy glass

particularly those that highlight its freshness

Domaine La Barroche Châteauneuf‑du‑Pape Fiancée 2019 new zealand Flavors of red fruitsWinery Background and History: Domaine La Barroche was founded in 1968 by the Barrot family in ChteauneufduPape. Spanning under 15 ha, the estate focuses on centuryold vines, handcrafted terroirdriven wines with minimal intervention. Fiance, introduced in the 2000s, became a flagship cuve blending elegance and intensity, showcasing a modern yet traditional expression of Chteauneuf terroir Producer and Wine Maker: Winemaker Julien Barrot crafts Fiance