Velvet Iris Tea Party Candied sugar

Candied sugar

Silky steamed milk frothed with rich decadent vanilla bean and a hint of lavender sweetened with whipped honey - enjoyed at a cozy cafe on a quiet London street as the remaining morning fog mingles with a gentle rain

It helps to boost energy and focus and yet smells refreshing

while night-blooming cereus and smooth bourbon add a floral sweetness and rich depth

BASE NOTES

Velvet Iris Tea Party Candied sugarVelvet Iris by Dominique Ropion Ode to the velvety petals of the flower, Dominique Ropion delivers a woody, carnal interpretation of the iris. It all begins with a breath of spicy freshness, rising like the majestic stem of the iris: pink pepper and turmeric leaf electrify buchu leaf with aromatic and herbaceous accents. Balanced by the crisp greenness of galbanum and lentisque, the precious iris concrete gradually warms on the skin, revealing more