Thurmaduke E-5-CBSS 5-Well Electric Standard Hot Food Steamtable with Stainless Steel Undershelf Specialty Storage & Transport 18-gauge stainless steel body with

18-gauge stainless steel body with welded unit-body construction for rigidity

000 BTU/Hr for quick preheating and consistent cooking results

A durable gooseneck add-on faucet spout that delivers dependable performance and commercial-grade compliance for sink applications

48 x 18 x 12 Inches

and corrosion-resistant undershelf storage

Thurmaduke E-5-CBSS 5-Well Electric Standard Hot Food Steamtable with Stainless Steel Undershelf Specialty Storage & Transport 18-gauge stainless steel body withThurmaduke E 5 CBSS 5 Well Electric Standard Hot Food Steamtable with Stainless Steel Undershelf Full Size, Electric, 5 Sealed Wells, Open Storage Base, 74" Width Keep large quantities of prepared foods at perfect serving temperatures with this durable and versatile Thurmaduke electric steamtable. Durable 16 gauge 300 Series stainless steel top and body for commercial restaurant use. Features five 12" x 20" sealed heat wells with individual Robertshaw