Eagle Spec-Master 48" x 36" 14-Gauge Stainless Steel Work Table with 4-1/2" Backsplash and Tubular Base Countertop Food Warmer and 5 power levels streamline

and 5 power levels streamline one-touch operation

Stainless steel legs with adjustable side cross-bracing and 1-inch adjustable bullet feet provide stable floor-mounted support

Dry Heat Wells

Quickly produce uniform 3/16-inch onion slices with a durable manual slicer that stays steady on the work surface

Stainless steel construction with adjustable cross-bracing and bullet feet for stability

Eagle Spec-Master 48" x 36" 14-Gauge Stainless Steel Work Table with 4-1/2" Backsplash and Tubular Base Countertop Food Warmer and 5 power levels streamlineEagle Spec Master 48" x 36" 14 Gauge Stainless Steel Work Table with 4 1 2" Backsplash and Tubular Base 300 Series Top, Rolled Front Edge, NSF Listed Built for busy prep areas, this NSF listed work table combines a reinforced stainless steel top with a rigid tubular base and integrated backsplash. 48"W x 36"D commercial work table with a 4 1 2" backsplash 14 gauge 300 series stainless steel top for daily commercial use 1 1 2" rolled front edge and