Randell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4-Well Open Shelf Base Chafing Racks & Stands Two solid doors with locks

Two solid doors with locks help secure contents and retain heat

Self-Contained Bottom-Mount Refrigeration

18-inch griddle section paired with a 12-inch hot top

Stallion Safety Edge front and 90 degree turndown sides provide a refined

45° gravity feed design

Randell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4-Well Open Shelf Base Chafing Racks & Stands Two solid doors with locksRandell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4 Well Open Shelf Base Stationary modular design with stainless steel top, full length cutting board, and thermostatic controls. Keep buffet entres hot and ready with a durable 4 well common waterbath table that combines thermostatic temperature control, stainless steel construction, and a built in work surface. 63" x 30" electric common waterbath hot food table designed for serving