PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses Wet or dry operation provides

Wet or dry operation provides flexibility for different foodservice applications

100% stainless-steel blades

Helps shield the work area from splashes and supports cleaner

Includes one adjustable mezzanine shelf plus upper and lower compartments for flexible merchandising

Krowne Royal Series 8" Elixir Mixology Multi-Station – 26"W (Left Ice Bin)

PizzaMaster PM 743ED 3-Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface Dough Presses Wet or dry operation providesPizzaMaster PM 743ED 3 Deck Electric Pizza Deck Oven with Hearth Stone Baking Surface 56 x 28 in baking surface, 8 pizzas per deck, 932F max Built for high volume pizza production, this 3 deck electric oven combines fast recovery, balanced heat, and a huge baking surface to keep output moving. Three independently controlled decks let you bake different products or temperatures at the same time. Each deck offers a 56 x 28 inch baking surface and holds