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Smokehouse Sausage Casings Fishing Knives •Tripleshot™ transducer with High CHIRP

$14.99

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Description

•Tripleshot™ transducer with High CHIRP

freeze-dry it all on sheets

Along with a vented and fully-adjustable nose pad for a custom fit

and is coated with a RiverKoat finish

Underarm vents enable you to regulate your body temperature during high output skiing

Smokehouse Sausage Casings Fishing Knives •Tripleshot™ transducer with High CHIRP18 10 inch long 52MM Collagen Casings allow smoke to penetrate sausage. Made in Germany. Directions: Place casing on tube, submerge in cold running water until casing is soft and pliable. After filling, tie loose string ends tightly.

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