John Boos Straight Soiled Undercounter Dishtable, Right-to-Left, 50W x 30D x 44H Cantilevered Shelving Three-section design provides ample storage

Three-section design provides ample storage and organization for frozen goods

Stainless steel exterior and welded steel frame are built for demanding commercial use

Three 20" x 20" x 12" sink bowls support multi-step warewashing

108-inch by 30-inch footprint provides a generous prep and staging area

Stationary starter unit design includes 4 posts for a stable storage setup

John Boos Straight Soiled Undercounter Dishtable, Right-to-Left, 50W x 30D x 44H Cantilevered Shelving Three-section design provides ample storageJohn Boos Straight Soiled Undercounter Dishtable, Right to Left, 50W x 30D x 44H 20 x 20 x 8 in. Pre Rinse Sink Opening, 10 in. Boxed Backsplash Built for efficient dishroom workflows, this rugged straight dishtable combines a right to left layout with a stainless steel top and durable galvanized support. Straight, undercounter soiled dishtable designed for right to left dish handling. 50W x 30D x 44H overall size fits organized dishroom layouts. 20 x