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Billecart Salmon, Cuvee Louis Blanc de Blancs Vintage:2012 achieving veritable racy elegance that

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achieving veritable racy elegance that sets it apart

5 ha parcel situated directly across from Domaine Rousseau’s parcel of Chambertin)

This is terrific and absolutely worth considering

The 2001 Syrah Astralis Vineyard may be just as compelling as the 2002

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Billecart Salmon, Cuvee Louis Blanc de Blancs Vintage:2012 achieving veritable racy elegance thatThe 2006 Brut Cuve Louis Salmon is a fabulous Champagne that balances the natural richness of the year with tons of energy. In this very warm vintage the winemaking team opted to block most of the malolactic fermentation (70%) to preserve freshness, an approach that worked beautifully. The weight of the year is present, but it is balanced by the wine's freshness and energy. Time in the glass brings out hints of chamomile, marzipan and lemon confit. At

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