2021 Shiraz Viognier metodo ancestrale Since 2012

Since 2012

With a depth of golden colour and viscosity in the glass

Akin to chardonnay in this respect

roasted white meats

with moisture and healthy soils complemented by a touch of heat over summer

2021 Shiraz Viognier metodo ancestrale Since 2012TASTING NOTES Deep red colour with blue tinges. With 4. 5% viognier added at the crusher, this co fermentation begins with a broody, layered nose bright, sweet raspberries alongside brambly fruit especially ripe blackberries and savoury aromas of olive tapenade and a lick of toasted vanilla oak. The palate is similarly rich, with a concentrated core of red fruits raspberries, cherry and a hint of blackberry alongside pepper, tapenade, aniseed and