Gabriel Boudier, Crème de Cassis 16% 70 cl NV 16.00% with generous cherry and raspberry

with generous cherry and raspberry fruit and pearly bubbles

but at the same time there's more than enough variety and interest here to keep you happily stocked from week to week for a while

with a silky

exotic spices and vanilla blend together creating a full-bodied

coffee or liquorice

Gabriel Boudier, Crème de Cassis 16% 70 cl NV 16.00% with generous cherry and raspberryCrme de Cassis de Dijon is made from the extract of macerating blackcurrant berries in alcohol without preservatives or colouring, with a limited addition of sugar dissolved directly into the alcoholic juice of the blackcurrant berries at cold temperature. This is a really good quality crme de cassis, and will make a superb Kir or Kir Royal.