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Santoku Handle Type:Ebony Wood Featuring more than 200 recipes—including

$99.00

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Featuring more than 200 recipes—including simple no-cook sides—explanations of knife skills and how to stock a pantry

Uses: slicing/coring fruits and vegetables

Based on the hand-forged Vonhelmick Shi-toku™ I created with blade smith Gordon Hanson

My knife slots in my my knife drawer were already full

Whether stir-frying

Santoku Handle Type:Ebony Wood Featuring more than 200 recipes—including6 inch blade67 layers DamascusJapanese Steel VG 10 Core15 double sided bevel edge Uses: slicing, chopping, and dicing produce, fish, and meat

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