Sancocho Soup its flavor has been widely

its flavor has been widely compared to the sweet feeling of a kiss

Each empanada is hand-crafted and

Sancocho (from the Spanish verb sancochar

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Product of Venezuela

Sancocho Soup its flavor has been widelySancocho (from the Spanish verb sancochar, "to parboil") is a traditional soup (often considered a stew) in several Latin American cuisines derived from the Spanish dish known as cocido. It usually consists of large pieces of meat, tubers and vegetables served in a broth. In Colombia, Sancocho is made with many kinds of meat (most commonly chicken, hen and fish) with large pieces of plantain, potato, cassava and corn depending on the region. Some top