Veuve Clicquot, Champagne rosé NV magnum black cherries and cassis with

black cherries and cassis with touches of mocha

with fine potential

it has incredible depth of fruit

grainy tannins and seamless freshness

The death of Christine in 2014 left M Pariente as CEO

Veuve Clicquot, Champagne rosé NV magnum black cherries and cassis withThe ros cuve from Veuve Clicquot, with expressive aromas of ripe strawberries and fresh, juicy red fruit. The Veuve ros has full body and plenty of structure, which give the length of flavour to make it a really satisfying food wine as well as a delicious and visually appealing aperitif. It makes a fine partner for simply prepared dishes of fresh tuna or duck, and can carry on through to fresh fruit desserts and the cheese plate too.