Sofra: Lebanese Recipes to Share by Karima Hazim Chatila & Sivine Tabbouch Groundswell Speaker 2024 With as few ingredients

With as few ingredients

he takes the ten greatest 'living' ferments - fermented foods that are neither cooked nor pasteurized - and places them under the microscope

chocolatier and dessert chef Terri Mercieca reveals the magic behind her most sought-after desserts

we will need to move northwards as a species

PicadorISBN: 9781529083514Extent: 272 pages

Sofra: Lebanese Recipes to Share by Karima Hazim Chatila & Sivine Tabbouch Groundswell Speaker 2024 With as few ingredientsSofra (Lebanese Arabic) Noun (regional): gathering for eating and drinking, feast Through traditional family style spreads, mother daughter duo Karima Hazim and Sivine Tabbouch present a gorgeous array of dishes, perfect for sharing, in Sofra, a love letter to Lebanon. As Lebanese diaspora living in Sydney, Australia, Karima and Sivine guide you through typical Lebanese feasts that tell the story of the rich and diverse regions of the country and