Specification for installation and maintenance of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases) Ingestion-build-93833 cold starts and decompression surges)

cold starts and decompression surges)

Why consider an Integrated Management System

BS EN ISO 13337 specifies the characteristics of slotted spring-type straight pins

It applies to both ground-supported floors and suspended floors

The specification will be updated every three years

Specification for installation and maintenance of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases) Ingestion-build-93833 cold starts and decompression surges)BS 6173: 2009 Specification for installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases) BS 6173 is a key standard for all gas installers. BS 6173 specifies requirements for the installation, servicing and maintenance of new and previously used gas fired catering appliances used in catering establishments, burning 2nd or 3rd family gases. The main changes to the standard