Animal feeding stuffs. Determination of trypsin inhibitor activity of soya products not-eligible 1 – Commissioning recommendations
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1 – Commissioning recommendations
Guiding principles in applying the format
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Animal feeding stuffs. Determination of trypsin inhibitor activity of soya products not-eligible 1 – Commissioning recommendations1 Scope This International Standard specifies a method for the determination of the trypsin inhibitor activity (TIA) of soya products. This trypsin inhibitor activity is indicative of the degree of toasting of these products. The detection limit of the method is 0,5 mg g.
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