Ceylon Arrack CigarWrapper_Costa Rica Fermented in open top wooden

Fermented in open top wooden and chestnut fermenters

helping to create an intense tropical character which it shares with 2017’s wild 2009 vintage bottling

10% St Laurent

this leather case is perfect for a gentleman who looks for quality and style

this sake features bright acidity with just a hint of sweetness

Ceylon Arrack CigarWrapper_Costa Rica Fermented in open top woodenCeylon Arrack is a tribute to Sri Lanka's rich heritage, where the sap of coconut flowers is expertly distilled. This traditional spirit offers a unique profile with notes of tropical fruit, coconut, and a subtle sweetness, leading to a versatile and exotic palate. Tasting Notes Indulge in the tropical allure of Ceylon Arrack, with hints of pineapple, coconut, and a touch of spice, creating a spirit that captures the essence of the Indian Ocean.