Maker's Dark pale Between 1911-1918 five separate entries

Between 1911-1918 five separate entries won World Wheat Competitions and Seager became known as the “Wheat King of the prairies”

Maker’s Caramel is made from premium 2-row barley

what a beauty of a stop

The variety of our first batch is AC Andrew and it was grown by Charabin Seed Farm

After a long cool germination we stew this malt in its own juices at mashing temperature

Maker's Dark pale Between 1911-1918 five separate entriesMakers Dark is beautifully balanced between malty caramel sweetness and roasted bitterness. Our distinctive kilning recipe takes the heat way up past 250 F imparting significant flavour. The malt will contribute colour and notes in the coffee and chocolate spectrums.