Primitivo Manduria Gran Maestro 2019 | 98 Points Sparkling Shiraz The Etter company decided long

The Etter company decided long ago to use the traditional method of distilling its “Pflümli” spirit using a small variety of plum

White wine

and the VinAgora International Wine Competition

herring anchovy

The cheese is ripened traditionally

Primitivo Manduria Gran Maestro 2019 | 98 Points Sparkling Shiraz The Etter company decided longPrimitivo Manduria Gran Maestro 2019 98 Points Luca Maroni This great and renown DOC represents the essence of Apulia. Extraordinary Italian Wines utilizes a technique called Appassimento, where the grapes are partially dried for at least a couple of months, and once the wine has been pressed, it is fermented together with the grape must. This process imparts richness and complexity to the wines, using a style that is usually reserved for the famous