HammerICE Refrigerated Dough-Breaking Bar Size:8KG Experience the taste of authentic

Experience the taste of authentic Italian baking with Molino Pasini

Versatile formats: Ideal for round or sheet-pan pizza styles

Note: you must still use yeast (or a levain) with this flour

designed for bakers who want a silky texture and dependable versatility

just like your favorite pizzeria

HammerICE Refrigerated Dough-Breaking Bar Size:8KG Experience the taste of authenticThe HammerSud HammerICE Refrigerated Dough Breaking Bar is designed to help keep dough cooler and more controlled during mixing. Compatible with HammerSud 8 kg and 12 kg mixers, including HMS8P, HMS8EVO, HMS12P and HMS12EVO, this accessory is ideal for pizza, bread and high hydration doughs where temperature management is essential. HammerICE can reach 0C, helping reduce heat buildup during the kneading process. It is easy to remove and store in the