MARCHESI DI BAROLO - BAROLO SARMASSA “10TH ANNIVERSARY” salami Aromas of flower

Aromas of flower

mango and pomelo can be savoured

fruity (red fruits)

Cabernet Franc

cherries depending on the varieties of grapes

MARCHESI DI BAROLO - BAROLO SARMASSA “10TH ANNIVERSARY” salami Aromas of flowerSarmassa is located on a south eastern facing slope. The grapes were collected and quickly taken to the cellar where they were destemmed and delicately crushed to extract only the most noble and aromatic notes from the peel and the outer area of the berries. Fermentation took place at a controlled temperature. Maceration lasted for 10 days during which the must was enriched by the trace elements, color and tannins from the skins. The wine aged for two