Chéreau Carré "Comte Leloup du Château de Chasseloir" 2018 CRISP & REFRESHING WHITES lemon peel and cardamom

lemon peel and cardamom

Their entry level wine is made from 100% Nerello Mascalese

Distilled from fresh grape must in a copper still

Possibly the most unique wine in SRC's line-up

although it truly shines with beef or lamb

Chéreau Carré "Comte Leloup du Château de Chasseloir" 2018 CRISP & REFRESHING WHITES lemon peel and cardamomMuscadet from Loire Valley is the most underrated, underappreciated and misunderstood wine of all. Often, confused with Muscat which has an opposite character. This sub 30 dollar White has all the qualities of much more expensive Burgundy Whites in its ability to appeal to both the intellectual and physical aspects of appreciation of wine.