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Tapioca Syrup 42 DE nut paste so that anyone – a

$175.00

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Description

so that anyone – a chef in a large restaurant or a home chef – can make the same great ice cream flavor and have fun doing it

Gum Acasia Tara Gum

Sumatra and Danish) that transforms every cup into an exceptional experience

Ingredients:

Nocciola (Hazelnut) — The true benchmark of traditional gelato

Tapioca Syrup 42 DE nut paste so that anyone – aIngredient used in all dairy free ice creams bases Coconut, Almond, or Cashew bases for body texture.

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