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Molino Pasini - Spolvero flour (10kg / 22lbs) 5kg Gluten-free wheat starch (meets FDA

$79.99

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Description

Gluten-free wheat starch (meets FDA requirements for gluten-free products)

Whole Wheat

it’s cold-extracted and filtered to preserve an intensely fruity character and light-green hue

Polyphenol content: 511 meq/kg

hence the name of the flour 'Evolutiva - Evolutive'

Molino Pasini - Spolvero flour (10kg / 22lbs) 5kg Gluten-free wheat starch (meets FDAAs the name suggests (spolvero means dusting in Italian) Molino Pasini Spolvero flour is the ideal dusting flour. This flour was designed to prevent the dough from sticking and burning in the oven, and helps achieve a golden, crispy pizza crust. Specifications: 10kg (22 lbs) Remilled Durum Semolina Protein: 12. 3% For further information, please refer to the spec data sheet.

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